Dandelion root is traditionally used for its digestive health benefits. It has natural diuretic properties, helping the body to naturally pass unhealthy toxins built up in the liver; and increases bile flow. It is a high source of antioxidants, and may have cancer preventing characteristics. Dandelion Root tea also helps clear up skin conditions. It has a grainy, nutty, earthy, herbal flavor; this is pure and simple Dandelion Root- for quick results!

We suggest seeking the advice of your healthcare provider, and not to use this product if you have gallbladder or liver disorders.

Ingredients: Dandelion root
Organic: Yes
Preparation: Use 1-2 tsp of tea per 8oz/200ml of water. Heat water to 205F/95C and steep for 4-6 minutes.
Origin: Albania.